Black Cherry Dark Chocolate Bar 80g
Deep, dark and fruit-led.
Made with our 75% Peruvian dark chocolate, this bar is layered with dried cherries and finished with black cherry oil for a rich, balanced fruit profile.
The cacao brings a smooth, deep cocoa base with natural bitterness, lifted by tart cherry pieces and rounded with a soft cherry finish. The dried cherries add gentle texture, while the cherry oil enhances the fruit notes without overpowering the chocolate.
Smooth, rich and naturally balanced.
Handmade in small batches by Rawsome Chocolate using ethically sourced, unroasted Peruvian cacao. Vegan, dairy free and soya free.
Black Cherry
Organic cacao nibs (75%), organic coconut blossom sugar, organic cacao butter,organic freeze dried cherries, black cherry oil
Allergens: Allergens are highlighted in bold. All of our bars are made in a kitchen where common allergens are present including tree nuts, peanuts, milk, gluten, wheat, sesame and eggs.
May contain nuts. Made in the UK
All of our products are vegan, refined sugar free, soy free, dairy free, palm oil free and plastic free. Cacao is incredible on its own. No unnecessary extras needed.
We use organic cacao butter, cacao solids and sugars for better flavour, better farming practices and a lighter impact on the planet.
Our cacao comes from Peru, where it’s grown sustainably using agroforestry systems that support biodiversity and reduce environmental impact compared to intensive plantation farming.
The organic coconut blossom sugar is sustainably harvested in Indonesia from abundant coconut trees. Recognised by the UN Food and Agriculture Organisation as one of the world’s most sustainable sweeteners, it requires minimal resources and supports healthier soils and ecosystems.
Every chocolate is made in small batches by me, Vicky, and hand moulded and packed in my kitchen in Leamington Spa.
Our packaging is recycled, recyclable or home compostable, and designed to be reused wherever possible.
This is just the beginning. Every ingredient is chosen for both ethical and environmental integrity, as well as flavour, nutrition and enjoyment.